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Phone: +1 404-968-2700
Site: http://www.localthree.com/
Opening hours
  • Monday:5–9PM
  • Tuesday:5–9PM
  • Wednesday:5–9PM
  • Thursday:5–9PM
  • Friday:5–10PM
  • Saturday:5–10PM
  • Sunday:10AM–2PM
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Total reviews rating 4.5

199 Reviews for Local Three Kitchen & Bar 2023:

Review №1

2022-04-18

We had the Chefs Table experience. We took a long walk to a table in the midst of the huge kitchen and then proceeded to have an 8 course meal over the course of 4+ hours. Drink pairings, tax, and gratuity were included. We were with another couple and the server Armand was awesome and time passed quickly. We enjoyed all the food and flavors other than the dessert which was just meh. If this helps anyone, weve had Michelin tasting menus in Europe, and the portions here, in comparison, were enormous, so be prepared to eat a ton of food or box up a lot of it. Highly recommended!

Review №2

2022-06-27

The food and service was good overall, but, like others have said, this is a bit overpriced. The portions for $25 per entree for brunch doesn’t seem justified when it’s something you can get at any other brunch place in town for less without having to drive to a big office park with nothing else around it.This location needs better wayfinding. The sign to Local Three in the parking deck by the stairwell is small, and the sign inside the office lobby is even harder to find. They do validate parking though! If you’re in the area, then this place is a good option for a nice brunch with friends.

Review №3

2022-04-06

Love this place! Unique food options and literally, almost one million bourbon options. Bloodys are on point and all of the brunch options we tried were fan-freakin-tastic! The atmosphere is a nice vibe too.

Review №4

2021-07-14

Bottom line: The chefs table is a rare experience with a rare experience price. It you want to make sure to emphasize that an occasion is special, this will get it done.The chefs table is located in a nook off of the main kitchen where you can watch the ballet of an large culinary operation while you eat your dinner. You get a multiple course meal with wine pairings, neither of which you pick or really know what they will be ahead of time. We got two dedicated servers and the chef brought us our entree course. We had a blast, our servers really paced the entire meal so that we were able to really enjoy everything. The price tag is no joke, so not something youll probably do frequently, but I think it was well worth it for the experience.

Review №5

2022-05-14

Really REALLY GREAT!!!! If you can, a must go. Service was FANTASTIC! Food was DELICIOUS & had a Kentucky mule that was mighty fine too.

Review №6

2022-03-06

This restaurant has it all! An interesting menu, a fantastic cocktail list, well executed, local ingredients, plenty for folks with different dietary needs. The space is cozy and well thought out. The best thing, though, is the service. Marc made us feel like we were the only people in the restaurant on a busy Saturday night. He was also very knowledgeable about the menu (drinks and food), and made excellent recommendations. Come here! You won’t be sorry.

Review №7

2021-07-11

If you love Miss and Turner you will love this other restaurant by the same owners. The quality of food is top notch. Definitely enjoyed the shishito peppers and burnt ends. The mixologist make some great drinks as well. This restaurant is a must try!

Review №8

2021-07-21

A secret gem Local three has a chefs table experience that is incredible. The menu and the wine pairing were fantastic, but the service puts it above anything I could have expected. The value of what you get is better than other tasting menus. If you want a great private experience this is one of the best in the city.

Review №9

2022-03-13

I gave 4 stars for overall value and service. It was a “girls night out” and we did the chef’s table. (Literally in the kitchen). Was a bit disappointed that we didn’t have any interaction with the chef but our server Jason was awesome!! I’ve done several tasting menus and server presentation is at least 60% of the experience in my opinion so Jason definitely delivered. The overall value was good because it included excellent wine pairings. The food was good. Everything was cooked well, steak slightly over cooked for my taste. The oysters were really fresh. All the dishes were interesting and the progression was nice and thoughtful. The mussels and Brussels was my favorite. Again really nice wine pairings. I would return.

Review №10

2021-08-15

Just a heads up. They DO NOT HAVE THE BRUNCH BUFFET ANYMORE!We came specifically for that and were disappointed to see it gone. However, what we ended up ordering was still good though a bit expensive. We got the shrimp and grits, biscuits, bacon, eggs, chicken sandwich, bourbon cream coffee, and peach Bellini.