Napoli 1 Pizza in Duluth
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Duluth, Gwinnett County, Georgia, US
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Site: https://www.napoli1pizza.us/
- Monday:4–9PM
- Tuesday:4–9PM
- Wednesday:4–9PM
- Thursday:4–9PM
- Friday:12–10PM
- Saturday:12–10PM
- Sunday:12–9PM
Other Pizza restaurant Nearby:
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4.4 ·(199)from this place 1 mi
To make an interesting and long story short, we found our way to our Johns Creek Mello Mushroom t...
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4.5 ·(72)from this place 1 mi
I visited on a trip to Atlanta and was really pleased with their food. What a delightful restaura...
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4.3 ·(108)from this place 1 mi
Good personal portion! They serve cabbage and pickled radish with your order! We ordered snow piz...
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4.3 ·(199)from this place 2 mi
Great pizza here. They are open untill 10pm. They sell by the slice, if you dont want a whole piz...
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4.5 ·(199)from this place 2 mi
A Italian restaurant that was pleasant to visit. I loved the garlic knots. The mozzarella sticks ...
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3.7 ·(166)from this place 3 mi
Pizza showed up completely incorrect. Had all different types of topping that I didn’t order. Loo...
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4.5 ·(199)from this place 3 mi
I got the lunch with a Greek salad and slice (gourmet slice of the day - pepperoni, sliced sausag...
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3.1 ·(175)from this place 3 mi
This review is for the driver who delivered my food. He was EXTREMELY POLITE and courteous. He br...
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3.4 ·(129)from this place 3 mi
The most racist staff I have ever interacted with in my life. Eileen has an issue with all minori...
in: 2:00 PM - 10:00 PM
out: 12:00 PM
No pets
No parties
Smoking allowed
Additional rules
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COVID-19-related guidelines apply
Fire alarm
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Cancellation is free up to 5 days before
After 5 days, cancellation costs a 5% Fee
You can't cancel an ongoing event
Additional terms
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We got you covered
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Daily cleaning personel
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24/24 concierge lodge
Direct phone liaison
Fire detection
Private entry
Swimming pool
Baby carriage
King size bed
Bathtub
Wi-Fi
Workspace
Television
Minibar
Air conditionning
Room service
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The pizza was disgusting. Doughy a ton of cheese. I expected an Italian style pizza. It was probably the worst so-called pizza I ever ate. ( well couldn’t eat it. It was so nasty) It really doesn’t deserve 1 star. Just nasty. When I walked in the place was empty. Zero patronage. I see why. A 25 dollar waste of money. The name is a gimmick to get you in there. I don’t usually give bad reviews but this was definitely warranted. Supermarkets sell better pizza.
Honestly, this place cant make it another year. I dont know who told them that they can make a proper neopolitan pizza crust, but they cannot. Its not raised properly. View the pics Ive attached. Theres no rim to the crust. It looks like a saltine cracker. Even that fake Antico they opened at the mall ofnl GA is better than this.Antico, Ribalta, Varuni Napoli if you want real pizza in Atlanta. Do not eat this stuff. And they dont even have the decency to put out real parm reg....
Weve been coming here for years they have excellent pizza but tonight was truly a disaster.... We ordered a pizza and she told us they were backed up - it would be 30 minutes before our pizza was ready. We arrived at the designated time and they said itd be another 15 minutes, we waited 15 minutes and then inquired about our order.... we were informed that their oven broke and there were 6 more people ahead of us. We were told it would be another 45 minutes.. needless to say we left. Im not quite sure why they did not call to let us know that something happened and they were delayed ...pretty sure that is the reason they take your number when you place an order. I can say we wont be coming back.
The pizza is delicious if you can get over the TERRIBLE SERVICE or if you can actually get the pizza made! I ordered 1 to go pizza (as they don’t deliver) and was told it would take 30min to be ready. After 45 min I went there to pick it up only to be told “sorry, I see you ordered it but we forgot to place your order. Can you wait 40min to 1hr?!” WHAT IN THE WORLD??? They were not even willing to prioritize the order they “forgot to place”! Will never be back!!! Don’t waste your time and money here.
The pizza was not made by someone that knows anything about Italian or Greek style pizza.The young man that took our order had no clue what he was doing. Worst pizza I ever tried to eat. The establishments name is not what they are actually selling. The pizza was rubbery and had way to much cheese and the pepperoni was off poor quality. The placed looked authentic but the pizza sucked.
First timer here! the st. giovani is one of the best pizzas i’ve ever had. we ended up here on a sunday just after noon after we had tried to get in a few other nearby places that had 45+ min waits. we did not have to wait at napoli. we ordered 2 pizzas, and they came out quickly. they were so hot and fresh from the wood burning ovens. we were very impressed. this is the real deal. the crust was perfect, and the toppings were perfectly proportioned. they provided fresh garlic and a hot chile oil/paste (in addition to the standard shaker parm and red chile flakes) as accompaniments. it was not fussy or pretentious. it was authentic and so delicious. i later reheated the leftovers for my husband, and he was also won over. they are doing it right. we will be back.
Yesterday we ordered pizza from Napoli’s, it is absolutely our favorite and we have it at least once a week. Sadly, we found a blonde hair cooked in one of the slices. Today, I called the restaurant and asked to speak to the manager who choose not to answer the phone, but instead communicated through one of the employees. There was not an apology, an offer to replace the pizza not even the courtesy to answer the phone. He instead claimed that the hair didn’t belong to any of his employees. A great product but poor management, businesses like this sadly will never truly be successful. This restaurant doesn’t appreciate our business and as good as their pizza is, we will be looking for a new place that values us as customers .
Overall, we had a great dining experience. Service was quick and friendly. Pizza was hot and good. I wish they had mixed all the toppings all over the pizza instead of just putting one topping per three pieces, not a fan of that. Our crust was burnt on the bottom as well. Atmosphere was amazing, however.
This place was great! Cute, bench seating inside but we chose to sit outside and enjoy the weather. The desserts look amazing but we did not indulge. We got the Sicilia pizza and it was delicious! Filling but you dont leave feeling sluggish and gross! There was the perfect amount of toppings and the crust was perfect. It was fresh and tasty!The owner was so nice! He offered to get our drinks when we were in line waiting to order. He brought out our pizza and it was a little toasty on the edges! He offered to make a new one immediately. We said we dont need it and it looks delicious. As we are finishing up our food, he brings out a pizza for us to take home! Excellent service!! We will definitely come back and bring our friends!
This place is awesome. The dough they use is delicious so they dont have to go heavy on the toppings for the pizza to taste good. It is also thin and light with very little oil - as healthy as a pizza can get! =PGreat, friendly staff that really make you feel at home. I will be going to this place over and over. My new go to pizza place.
Incredible Italian pizza !! If you want an oily, thin and full of sauce NY pizza, this is not your place. If you want to go to a Naples pizzeria without leaving Johns Creek you have now that possibility. It was recommended to me by a friend and I will go back again. Nice owners and tasty dough.
The pizza is beyond delicious, love the idea of extra sauce or the garlic, rosemary &olive oil that you place in small cups to dip at your table. The large tables are great for large crowds. Sports teams, this place will be great for victory celebrations. The service was fast and friendly. Unique drinks, I had the ginger, very delicious.
The pizza was good. If we had gotten carry out, we probably would have given five stars, but unfortunately we dined in. The music was so incredibly loud we couldnt even talk to each other. And there is no baby changing station in either bathroom. We had to change our baby in the car while it was pouring rain! Not what I would call a family friendly place.
We’ve eaten here regularly ever since it opened. The owner, Tony, always takes great care to make our family feel special whenever we walk through the doors. The pizzas are cooked within several minutes due to the high temperature of the wood fired ovens and are the best pizzas in the Atlanta area to us. The ingredients are all natural and high quality. The Italian wines go perfect with the pizzas and the gelato is a favorite with our kids. We love this neighborhood hangout. Sadly we are moving to the south side of ATL and this will be one of the three restaurants we will really miss.
Awesome Pizza place. We are vegetarians and they have a great selection of Vegetarian options, including Gluten free bread, if u so desire. The Truffles pizza melts in your mouth ... staff is young, courteous and helpful and the service overall is amazing. Great place for the family.
Authentic Italian NOT NY Pizza. Simple but superb. Fresh ingredients and cooked to perfection. Made to order so always fresh. Staff was delightful. and set up casual and comfortable. I plan to tell my friends and will be back soon. Great addition to our neighborhood!!
Waste of time and money. Ordered as I had a coupon with Google perks. When I called they did not have my order. The kid in charge was extremely polite.The low stars was due to the cost of the pizza which was $24. It was not worth that price. I have traveled extensively in Italy and this is far from Napoli pizza.The place was empty on a Friday night. There was just one couple eating in.Was hoping this would be like Anticos but was disappointing.
Delicious! Fresh, made to order pizza with light, fresh ingredients. Voted best pizza in Johns Creek, you can tell. While there is grease, its not greasy. BYOB doesnt hurt. Definitely went back! Desserts are not made in-house, so buyer beware on that; gelato was just all right, not amazing.
I was very excited about trying out Napoli 1 pizza as my wife has said nothing but great things about them, but unfortunately I was disappointed. As we entered the restaurant, we were greeted by an extremely pleasant young girl who took our order promptly.I was a bit taken aback that the food and bottle of wine totaled just under $100 with tip (we probably didn’t need to tip as we basically did everything ourselves). We took our bottle of wine and sat eagerly awaiting the pizzas. The nice gentlemen made and delivered the pizzas which were very good. Being from NJ, we have visited many pizza joints and they definitely were overpriced.After the tv was changed so we could watch the NFL season opener, we relaxed and began to enjoy our date night. We were surprised when the young girl left, the tv was turned off, a couple of lights were turned off and the kitchen guys left just before 9pm. We were approached by a woman who said that they closed at 9pm and that we had to leave, but could sit on the patio if we so desired. She said she was the co-owner and that she had to go home because she had young children.I felt as though we were a bother and even though we spent $100 and we were the only patrons in the restaurant, we didn’t feel like we were a valued customer.I am sorry to say that we will not be returning and even though we live right around the corner, we will have to find another pizza place to go.David
Great food but terrible customer service. Nobody greeted us when we walked in when there were literally three staff members standing at the front counter. They were teenagers, however thats no excuse not to speak to a customer when they walk into your business. As a first time guest we dont know how the restaurant operates, however they assumed we did leaving us to ask about the ordering and dining in options. It just wasnt a welcoming atmosphere at all. AND nobody was there except myself and my husband so your not too busy to be courteous. Again food was great, staff needs training on customer service and how to properly scoop ice cream.
We saw good reviews but after visiting this place. 1. Place was empty. 2. They were very rude. 3. Pizza came out with in less then a minute. 4. Pizza was raw. 5. Customer service was extremely rude and we asked for a refund and he was bouncing us around like he was oblivious to what we were talking about. 6. My wife didnt feel wellAfter eating a slice. We didnt even eat the rest and they wouldnt refund the pizza drinks ok i can understand but pizza they should refund
Good authentic neapolitan pizza! Stone oven baked pizza is becoming more popular and lots of places have been popping up over the years.Napoli 1 Pizza is located in Johns Creek, GA. The interior is spacious and could fit and relatively large crowd.Besides neapolitan style margherita pizza, there are other options as well with a variety of toppings you can pick from. The menu itself will list out all the specialty pizza. They pair well with a salad if you want some options. All the pizza come in about one size and can shared between 2 people with out any problems. Youll probably have some leftovers too. Price wise, its kind of up there for pizza similar to Anticos I would say.You pay for the quality and some people who arent used to the style of pizza might say they dont give you a lot of options or its feels kind of plain so opinions will definitely vary based on your own personal preference.Definitely worth visiting though.
Fun pizza place! We ordered at the counter near the door, then sat down at one of the long picnic-style tables. The tables seat about 10 to 14 people. Within about 7 minutes our pizza was delivered to our table on a large rectangular pan. We ate our pizza right off the pan. No plates necessary.The pizzas are big enough for 2 or 3 people, with 8 slices. Several pizza choices are on the menu, each with a pre-determined set of toppings. Or you can create your own. Pizzas go for about $18 and up.The pizza is made in two wood-fired ovens by a couple of guys who must stay hot the entire time they are working. These ovens crank out the pizzas in hyper-speed.Gelato is available if you want a treat after your pizza.Fun atmosphere and wonderful pizza. Recommended.
Ordered online Wednesday evening at 5:00. Arrived to pick up at 5:15. Cashier said it wasn’t ready yet. I waited another 15 to twenty minutes, she offered me water. She also offered me someone else’s pizza that she said was the same as my order. It wasn’t. So I told her my order and she said that wasn’t what I ordered. Then she agreed that was what I ordered. I watched several people pickup their orders. At 5:55, almost one hour after my order she gave me the pizza. Funny thing was, it appeared to be the pizza I saw placed in her area at least 10 minutes earlier. No offer of a refund or even a discount. Terrible experience!! All employees there seemed to care less about their jobs.
Okay folks, if you like Anticos but hate the drive, this is your place! The pizza is amazing...the crust is perfectly crisp on the outside with just the right amount of chewy. Really really awesome Neopolitan style pizza. The toppings are fresh...their tomato sauce is terrific, the basil is fresh and sweet, the buffalo mozzerella is just right! We have been huge fans of Antico forever, but these folks are so on par! We are SO impressed...were converts!
The pizza was good and the atmosphere was pretty BUT they blasted reggaeton the whole time. We met some friends and were trying to catch up. Loud blasting music is bad enough but it wasnt even related to the theme of the restaurant. I may never go back for fear my visit will be ruined again.
This restaurant is the absolute jewel of this area. I stopped in because I was visiting another business in the same plaza, and wanted to pick up a slice of pizza to-go. Once I learned that they didnt do it by the slice, I ended up inviting a friend to join me for a margherita pizza.Both of us LOVED it, and their select house Pinot Grigio was the perfect compliment to such an authentic pizza experience.Okay, now, to go beyond the cliche of it was great, it was authentic, heres the truth..The pizza was seriously amazing. I dont know how they managed to get their dough to be so fluffy, it was seriously astounding. I cant speak about how its done in Italy vs what I ate, but what I can say is that it is honestly the most satisfying pizza I have ever had.They didnt skimp on the sauce, but it was such a perfectly balanced amount because you could still experience the lush bows of mozzarella. I accompanied my slices with their in-house granulated garlic that was so fresh that the aroma that rose from them made my mouth absolutely water.And back to the dough! Even though wed spent a fair amount of time conversing while the pizza sat in front of us and we slowly enjoyed our wine, even after 30+ minutes the pizza never began to get tough. It never hardened. I have never, and I really do mean never, has a pizza that wouldnt harden up once it cooled down. This is primarily why I invited my friend to join me - so that I wouldnt have to take so much of it home only for it to harden and feel like I threw away the money I so hard work for.Then.. there is their Gelato. I had no real interest, until I learned that they did indeed make the gelato in-house. Otherwise, there would be no way for me to personally justify the cost. I ended up ordering a double-scoop of strawberry and coffee (I have an unusual palet). I could not have been more delighted with the experience. While other establishments may rely upon gimmicks like nitrogen for their velvety-texture, the fact that I could get such an elegant experience without any pony tricks is what blew me away. Their was no smoke, there was no performance, just strictly gelato that made my palet swim in waves upon waves of strawberry bliss before taking a plunge into the sultry harmony of coffee that tasted like itd just been harvested.I cannot sing the praises of my experience loud enough. Thank you for the amazing food and beautiful service. To the owner, I so sincerely appreciate the compliment of such an amazing experience in an area that is essentially my backyard. I feel so lucky to live to close to an experience like this, and I hope to see your continued excellence well into the future.
Very good pizza... worth the price but no real service to speak of all is basically self serve. I wanted water and even though there were bottles of it by the front door I was told there was a tap in the back. So I just got a Sprite that was canned. Pizza=amazing service =meh
Wonderful atmosphere and the BEST pizza, calzones, and gelato! Do not miss the opportunity to dine at Napoli 1 Pizza. They use the best ingredients; fresh, delicious, and the quality surpasses other pizza places.They use ingredients that come directly from Italy!!! You cant get more Italian than that!Their gelato also comes from Italy!!!If you want a delicious pizza, calzone, or gelato, NAPOLI 1 PIZZA has the very best.
This is our favorite pizza place around! We’ve tried them all and nothing can top Napoli’s. The pizza, salads, gelato, Peroni on draft!!, customer service and staff are the absolute best! Every pizza we’ve tried here is amazing the crust is perfection! Such a great atmosphere and very family friendly our kids only ask for Napoli pizza now!
Dont waste your time....over priced and a bit pretentious!$24 calzone to go...1. The price2. Placed in an extra large pizza box3. Didnt seal end of box properly..see pics, slid right out at the first red light4. Cheese raw in middle5..not a single italian employee in the place!!Too many options in area to waste your money!
Finally, an Italian Pizzeria in Johns Creek that truly offers authentic Italian pizza, pastry, wine and atmosphere.We started lunch with a bottle of chilled Prosecco as we waited for our classic pizza . . . fit for a queen “Margherita”, and then a delectable “oh my God is this good” pizza with truffles.The dough was perfection at its best, as were all the ingredients fresh and of superior quality. The owner “ a sweetheart of a guy” selected for us, a bottle of Amarone which was a match made in heaven.The fresh tomato, arugula and cheese salad with a delicate balsamic dressing, was refreshing and prepared the palate for dessert; three generous scoops of “real” Italian Gelato with a delicious wafer.We paired Limoncello (served in Sicilian ceramic drinking vessels) with a decadently moist chocolate cake (not overpowered by sugar), miniature cannoli’s (with perfect shells filled with a smooth homemade style ricotta filling), and then a rich, creamy Sicilian blood-orange tiramisu topped with an edible pansy flower.Before leaving we enjoyed one of the best cups of perfectly brewed espresso this side of the Atlantic.Napoli 1, Arrivederci a presto!
A little pricey. Had the Caprese salad and the tomatoes could have been ripper and the basil was not fresh. Had the Papa Francesco and I personally thought the rosemary was overwhelming so I could not taste anything else. And then to top it off $3.75 for a tiny scoop of ice cream.
Absolutely horrible service, server says they can customjze and after you pay, says they cannot. $14 garden salad has few lettuce, 3 wedges of tomato and few cucumbers. No cheese, olives, mushrooms. Total ripoff. They had no condiments and when asked pointed us to the empty containers. Avoid avoid avoid this place.
I think its the worst pizza Ive ever had in my life being from Brooklyn New York that not even authentic I got the pizza home it was dry it was cold not enough cheese sauce so its not enough cheese it was terrible I will not recommend this place to anybody. You couldnt even offer me a free pizza I would never eat it was absolutely terrible just like Verrazano Pizza is terrible Atlanta has no idea what pizzerias
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4.3 (199 comments)
Review №1
2022-07-31So delicious!! I was really pleased with the presentation and quality of the pizza!! The staff members were very friendly and the wait was minimal. It made a good Saturday great :)
Review №2
2021-09-26I ordered a margherita pizza expecting it to be authentic neapolitan style and it was so far off the mark. The dough was thick, loaded with cheese and the sauce was full of garlic with hardly any basil. Toppings were all the way to the crust. Margherita shouldnt even have garlic on it and the flavor profile was completely wrong. Very disappointed because this was really not what I expected, especially from somewhere that gives impression they they are a traditional style pizzeria Napolitana, and for $19 it was not a good value. Honestly its a disgrace to call this an authentic margherita.
Review №3
2022-09-03You could imagine where this circle went with the missing pieces. I feel like it’s smaller than before. Understandable because of the high inflation and labor. But the edge of the crust wasn’t thick enough and got too hard. Anyway, I will try again later.
Review №4
2022-06-23I don’t know what has happened here. This used to be the very best pizza joint in town. My husband and I absolutely love sitting in their dining room and sharing a delicious hot pizza right out of the authentic brick oven. The dough was our favorite aspect of their pizzas. Huge bubbles and wonderfully chewy and delicious.During pandemic we started ordering through UberEats but felt guilty that they weren’t getting all their money so we started ordering by phone and picking up ourselves.But the last 2 times (including last night) that we had one, the dough is not the same. It tastes overcooked. Hard to chew. Thin, almost burned and tastes like the cardboard box it came in. No bubbles and wonderful chewiness like what made it our favorite pizzas. And these pizzas aren’t cheap!We rarely go out to eat in this financial climate as we’ve been hit hard. To spare the money for a Napoli Pizza once in a while is a big deal for us.But after last night, being the 2nd time that we feel $30 hard earned dollars are wasted on a pizza that whoever is watching the ovens don’t seem to even care about anymore, we are left with finding a new favorite pizza spot.Seriously unhappy with the downturn of a once unbelievably delicious pizza parlor
Review №5
2022-03-23Just went to Napoli 1 for a pizza. This place should be closed down and I plan on reporting them to the health department. When it comes to cleanliness it is of paramount importance when it comes to a food establishment. The young man making the pizza removed his baseball cap and ran his fingers through his hair then put his cap back on. He then proceeded to pull out a pizza dough to begin making my pizza. I told the cashier that there was no way I wanted a pizza that he was making - he came over and I explained why - because he just ran the fingers of both hands through his hair.and without even washing them proceeded to stretch a dough. No way! He washed his hands and apologized, then started making a pizza from a new dough. Unfortunately, the oven wasn’t hot enough a 2 minute pizza was in the oven for at least 10 minutes as he kept throwing in more wood and even paper towels to get the fire hot. The pizza came out covered in soot from the burning paper and raw wood. I asked for a refund as I did not want that pizza - not for $28, and not for nothing. The “owner” as he represented himself to be came from the back and offered to make a new pizza. It wasn’t much better as the oven wasn’t heated properly but suitable. I explained to the “owner” how not washing hands after running hands through hair is just gross! He didn’t seem to understand or be too concerned. I’d stay clear of this place - there are so many other pizzerias in the area to risk getting sick.
Review №6
2022-09-08I have been coming for months. I feel like the ingredients are way better and the baker doing it right consistency. 5 stars
Review №7
2021-02-05One of my top three pizza places in the area. 🍕We have been ordering here for about a year. What I like best is that its consistent. When I have ordered something a million times I know what to expect. I like that it taste exactly the same way each time I order our favorites (margherita and tosca pizza).
Review №8
2021-01-20I had high expectations for this place, and the experience wasn’t great. The pizza is good, but my experience was particularly horrible.1) ALL napoli pizza places serve a pie that serves one. Or you provide an option to the customer to select a small, medium or large. I am confused by the lack of thought in the menu because they have only 1 size (which is not explained on the menu), which is large. We went and ordered three pizzas for three people, they didn’t let us change the order 2 mins after we paid.2) we asked for a bottle of wine. Great, they literally gave us a bottle of wine as is. I guess they just assumed we go around restaurants carrying a wine opener and drink out of a bottle... so we had to ask the to open it, which took a good 10 minutes because they didn’t have a wine opener accessible.3) Why the cheap plates? Place looks nice, the plates were from the dollar store maybe?4) what is this pizza? Its stuck between Neapolitan pizza and dominos. I like the taste but please don’t term it as “authentic”. Its too thick, doesn’t have the delicate flavors, too cheesy and no sauce. The sauce didn’t seem like it was made from San Marzano tomatoes. How do I know? Because I go to every Neapolitan place in town, I love it so much I went to Naples and camped out of Sorbillo Pizza.
Review №9
2017-01-15Good ambience and nice decor inside. Fresh Ingredients and tasty pizza. Caprese salad was disappointing: $9 to get 3 pieces of tomatoes which didnt have any flavor. Pizza was tasty but soggy in the middle. I like to hold my pizza in the hand and eat since it was soggy we needed fork and knife. They probably could offer better plates and silverware instead of paper plates and plastic fork/knife. Also they could offer more beer options instead of just Peroni.
Review №10
2020-11-10First experience. And the last!Ordered TO GO a pizza with NO cheese. (For Allergy reason).Upon ordering, I asked for some extra tomato sauce. They charged $2.50 extra!But when I saw the pizza! It was just a goey crust with hardly anything on it!Cost over $26 + $5 for tips!