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Phone: +1 404-500-5394
Site: http://toscanoatlanta.com/
Opening hours
  • Monday:12–10PM
  • Tuesday:12AM–10PM
  • Wednesday:12AM–10PM
  • Thursday:12–10PM
  • Friday:12–11PM
  • Saturday:12–11PM
  • Sunday:12–10PM
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Total reviews rating 4

118 Reviews for Toscano Ristorante Italiano 2023:

Review №1

2022-03-30

We were seated immediately for a party of 9 which was great since we had plans fall through at another restaurant. Our waiter was great and efficient. The food was good and seasoned well. I will definitely be back for the margarita pizza I loved the amount of cheese that was on the pizza.

Review №2

2022-03-28

Came here 3.27.22Brock was a great server. So my 3 star is not because of him... He was great..Their bathroom is very clean which is always a plus when I go out.. Food is good but nothing to ride home about.. Spaghetti could definitely use some seasoning. Literally lacked taste... The flatbread pizza I had was good but chicken a tad bit dry. I will say the lasagna was tasty. Had flavor in it.. Overall service was really good...

Review №3

2022-06-01

Customer service exceeded expectations. I was in athletic ware so I called ahead and was still treated great. Food was hot smoky and perfectly cooked. Bread was soft and my drink peach sangria was made perfectly. Patio available. Surrounded by local events, lounge area, Movies, gaming plus more. Everything walking distance. 2 hour free parking in Atlantic station garage.

Review №4

2022-03-03

Im a 2x customer so far, and every time I finish watching a movie at Regal Cinema, I walk to have lunch or dinner at their establishment. Great authentic Italian cuisine, and grateful they are in the Atlantic Station. Plus I love the customer service, besides the great food and drinks. I will be visiting again!

Review №5

2022-02-06

The service here is OUTSTANDING!!! I don’t usually do google reviews unless it’s a perk with it but I just hadddd to do this one!!! Worth your money and your time…I’m sooo full while sitting here. Great job guys from your couple that stop pass in the lion king jerseys!!! YOU GUYS DID THE THING!!!

Review №6

2022-05-06

Went to Atlantic Station for 5/5/22 but all the Mexican restaurants were soooooooooo crowded. We decided to try this cute lil Italian ristorante. Here it goes ... Our waitress Aureanna was very pleasant and timely. The bread with seasoned oil was not warm and the oil only had black pepper in it. No oregano,garlic,basil,thyme, garlic.. nothing but oil and pepper.😒 I ordered 10 wings and calamari. I am not sure how eight wings are cooked to be eatable but two were burned? The margarita looked so pretty but was lacking on the alcohol. It tasted like flavored water. The calamari was ok but the body part of the lil squid was not cooked through. I enjoyed the scenery from the patio dining a d we were given a discount off our bill for the scorched wings but its highly unlikely we will eat there again.

Review №7

2022-01-27

Had an excellent lunch experience today at Toscano! I had a mojito for a drink which was absolutely delicious! I ordered the Riceballs and meatballs for lunch. Fabulous 👌

Review №8

2022-05-31

Our visit was amazing! The food is delicious, attentive staff, calm and relaxing atmosphere. We sat on the patio to enjoy the beautiful weather while eating.

Review №9

2022-06-02

I went dinner here with my mother and bought my father a meal to go. When we got home the food was horribly burnt. The next day we asked for a refund considering that the Calzone was $17 and my bill overall was over $100. The next day we came back with the food and the pictures you see below. The manager was very rude and nonchalant about the condition of the food and refused to give us a refund. Instead we ordered another meal from the menu. The replacement meal was then undercooked and Inedible.I would advice everyone to stay away from this place.This place is going down quick, don’t waste your money.

Review №10

2021-10-22

Fair at best… Toscano is the creation of chefs Gianni Betti and Linda Harrell who also own Cibo e Beve in Sandy Springs. I have not been their sister restaurant, but this location was lack luster.I was first a little shocked to find that no Covid protocol was in place; not one staff member had on a mask.The interior was sparsely decorated and open with basic furnishings. We were served by the bartender even though we were seated in the dining room.Overall, the service, food, wine and overall experience was just flat. The salad was fresh, the entree lacked seasoning (and small portion of veal)and the desert (mini cannolis) were dry and almost non existent.